Clan Hunter Gathering 2026
£190.00
Join us for an unforgettable journey into history at the Clan Hunter International Gathering 2026. Whether you’re reconnecting with fellow Hunters or discovering the rich legacy of our clan for the first time, this special event promises a truly memorable experience.
For more info please visit our Gathering page.
Booking for Children under 16 can be found here
Select food options (See description section for full Bill of Fare) and “Add to basket” for each person attending
Please add any allergy information in the Order notes section during the checkout process
The Clan Hunter Gatherings are a cherished tradition, bringing together Hunters from across the world to celebrate kinship, heritage, and history. Held at Hunterston Castle, the ancestral seat of the clan, the gatherings are an opportunity to walk in the footsteps of our forebears, share stories, and strengthen the bonds of family.
More than simply a reunion, the event honours our shared identity through music, ceremony, and friendship. From the skirl of the pipes to the warmth of the ceilidh, the Gatherings embody the spirit of togetherness that has carried Clan Hunter through the centuries.
Whether you are a lifelong member of the clan or discovering your roots for the first time, the Gathering offer a chance to connect with the past while celebrating the future of Clan Hunter.
Bill of Fare | ||
|---|---|---|
Friday 24th | ||
| Buffet lunch in the marquee | Evening meal in the marquee | |
| Hearty Lentil Soup Market Garden Salad (V) Traditional Scottish Stovies and Oatcakes Roast Pepper stuffed with Skirlie Tipsy Laird _________ Tea/Coffee and Shortbread | Hunter's Pie or Celeriac Steak served with Summer Pesto (V) Main courses served with: Ayrshire potatoes, Scottish roots infused with Heather Honey and Whisky, Green Beans served communally on platters and bowls set on the table __________ Perthshire Berries and Cream (V) or Chef’s selection of Scottish cheese and oatcakes with locally sourced onion relish __________ Tea/Coffee and Shortbread | |
Saturday 25th | ||
| Buffet lunch in the marquee | Clan Dinner - The West Kilbride Golf Club | |
| Classic Scottish Cullen Skink Soup served with Chef’s homemade sourdough bread Locally sourced tomatoes and mozzarella salad with fresh basil pesto and rocket (V) Warm Scotch Egg (Vegetarian Scotch Egg available) (V) Fruit skewers (V) __________ Tea/Coffee with Tunnocks Teacakes | Smoked salmon salad with lemon and dill vinaigrette – salad of rocket, baby spinach and watercress or Vegetarian Haggis Bon Bons with peppercorn sauce (V) __________ Chicken Balmoral or Sweet Potato and Lentil Casserole (V) Main courses served with: Chef’s selection of Ayrshire potatoes and market seasonal vegetables __________ Raspberry Cranachan (V) or Clootie Dumpling with Crème Anglaise __________ Tea/Coffee | |
| All dietary requirements will be taken into account upon request. Vegetarian options marked with (V) | ||
Additional information
| Friday Evening Main | Hunter's Pie, Celeriac Steak |
|---|---|
| Friday Evening Dessert | Perthshire Berries and Cream, Scottish Cheese and Oatcakes |
| Clan Dinner Starter | Smoked salmon salad, Vegetarian Haggis Bon Bons |
| Clan Dinner Main | Chicken balmoral, Sweet Potato and Lentil Casserole |
| Clan Dinner Dessert | Raspberry Cranachan, Clootie Dumpling with Crème Anglaise |